I have been a bit lax on the cooking of late, just knocking meals out without really putting any thought into it, which is bad given that I am supposed to be being the perfect housewife whilst I’m job hunting!
So I decided to make a proper brunch today, welsh rarebit from the Canteen cookbook. I love this book, it’s got a war time, brown paper bag cover and the most wonderful whimsical photography (as seen above), accompanied by solid recipes for British classics like this one.
Oh my it’s good, not enough for four people though (1 slice of bread per person?!) but slightly too much for a chubby Kimberly.